HOME-BAKED WHISKY
FRUIT CAKE

LIMITED FESTIVE EXCLUSIVE

Deliciously moist and aromatic home-baked “Whisky Fruit Cake”, loaded with generous dried fruits, nuts and infused with Highland Scotch Whisky, Glenfiddich 12 – the world’s best-selling single malt.

SERVING GUIDE
Served at room temperature or heated up. If refrigerated, remove from fridge an hour before serving.

HOW TO STORE
Best consumed within the day. Liquor retards molding. Keep at room temperature, cling wrapped & placed in an air-tight container*, store up to 2 weeks. Keep refrigerated up to 3 months*. Unserved cakes should be left uncut till the next serving.

PREMIUM INGREDIENTS*
Whisky, Assorted Dried Fruits & Nuts, Eggs, Flour, Unsalted Butter, Muscavado Sugar, Cinnamon & Spices. Sprinkled With Fresh Orange Peels & Twig Of Rosemary.

*Non-Alcohol Option Infused With Citrus Juice

WEIGHT
800 grams per slab.
Cuts 12 generous slices.

PACKING
Festive gift box with label
24.5 x 10.2 x 9.2cm

INTERNATIONAL SHIPPING
Local delivery only